Beer Farm Flight

$110 AUD

Send a friend on a virtual trip "down south" to one of our favourite breweries, Beer Farm! Purveyors of beers for all occasions, we've teamed up with these Metricup makers to create a pack that'll allow you to taste the hoppy rainbow - the best of their beers, a flight that'll take you from sour to stout and everywhere in between. Pair these good sips with some tasty, moreish snacks and you're on a gifting winner!

The Beers x 4

Asam Boi Gose: the unique sweet and salty character of salted plums paired with kettle-soured Berlinner Weiss - a taste of Asia, in an Australian made beer! For the beer nerds: it's a redolent deep orange with a dense rocky head, sweet complex aroma and an evocative and intriguing sugary, sweet, salty, fruity and sour palate. 

ABV: 4.5%

Royal Haze: packed full of Citra, El Dorado and Mosaic hops, it’s hazy IPA at its best! For the beer nerds: with mild bitterness followed by good fruity esters boosted from a low flocculating English yeast, a cloudy and light malt base helps juice up this session-able beer that has been hopped multiple times through the process. ABV: 5.8%

India Pale Lager: 

The beer the brewers make for their own selfish pleasure! Brilliantly pale and sparkling with only the faintest maltiness. For the beer nerds: with a crisp bitterness, fermented cold and lagered for weeks, this is a classic beer style at its finest. Celebrating the vibrant stone fruit and tropical fruit flavours and aromas of American hop varieties. ABV: 5.2%

Milk Stout: A rich and rounded milk stout with all the bitter chocolate and coffee flavours you’d expect. For the beer nerds: they’ve added milk sugar (lactose) to give it a velvety texture and probably a few more hops than usual in the style (a forgivable sin, surely!) ABV: 5.5%

The Pickled Wife Hot Jam x 200g

An Asian infused style relish with a gentle ping on your palette, with zesty vibrant over tones and a coconut sweetness! 

Great on grazing boards with a tasty selection of cheeses, on a burger or a steak sammy, or stirred through an Asian salad. They grow all of the garlic (100% organic) that goes into each jar, and use locally sourced, spray free produce. 100% natural with no fillers, additives or preservatives, and gluten free! 200g

Rickles Pickles Dill Crinkles x 200g

Made with hand picked heirloom cucumbers from small growers in the South West of WA - Rickles specifically use heirloom varieties as they hold their crunch and absorb flavour WAY better than your standard supermarket cuke! Their brine is a tried and tested recipe featuring WA apple cider vinegar infused with garlic, lots of dill and our special spice blend. Add em to sandwiches, burgers and cheese boards, or smash them straight from the jar like a boss.

Wagyu Biltong Sticks x 50g

Hand made in small batches from premium Australian Wagyu Beef, sliced into thin strips from the silverside cut, and cured with a traditional family recipe of spices! Be warned - once you start snacking on these, it's virtually impossible to stop... 

Dingo Sauce Co Smoked Sriracha Sauce x 150ml

Dingo Sauce Co was founded in North Fremantle in 2016 by Chef Leigh Nash who, while in the advanced stages of a chilli addiction crafted the perfect spicy sauce! This special edition includes red jalapeños smoked over apple and hickory wood, and is deliciously sweet, salty, sour, spicy sauce with a smooth lingering smokiness on the palate. Your PERFECT BBQ companion all year round, this sauce is gluten free, vegan friendly, and gets a 6/10 on the heat scale!

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